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Mixology

How to prepare a perfect Hugo

Name: How to prepare a perfect Hugo
Prep time: 15 min
Yield: 1 bicchiere
Ingredients: 10 cl di Valdobbiadene Prosecco Superiore DOCG; 2 cl di sciroppo di sambuco; 10 cl di Soda (oppure Seltz); 2 rametti di menta; 1 spicchio di limone o lime